May 2018

Environmentally Friendly Frozen Food Packaging: New Options for Producers

In a previous blog post, we talked about the reasons behind the recent growth in the frozen food market. One major factor contributing to frozen food’s comeback is a desire to reduce food waste—some estimates claim that 50% of all fresh produce in the US ends up in the garbage or, at best, the compost Read More about Environmentally Friendly Frozen Food Packaging: New Options for Producers

Frozen Food Packaging Design: Attracting New Customers in a Growth Market

We learned last month that frozen food is again on the rise: according to the latest RBC Capital Markets report, the frozen food market has grown in the first 12 weeks of 2018. This marks the first time in five years the frozen category has experienced overall growth. This is excellent news for producers in Read More about Frozen Food Packaging Design: Attracting New Customers in a Growth Market